Carly's Wellness Kitchen is dedicated to providing you with the tools to transform your life through whole foods cooking. Based in New York City, Carly works one-on-one with individuals seeking to sustain or restore optimal health. Whether you are looking for a private chef to provide nutritious and flavor-packed meals or a culinary wellness educator to show you how to develop your own wellness kitchen, Carly can support your quest towards healthier living. Her food philosophy is guided by vibrant colors, inspired by nature's bounty, and most importantly, driven by what your body needs to feel its best. She hopes this website will be a source of culinary inspiration and nutritional education to help you along your journey towards health, vitality, and joy. Let's Get Cooking!


Meet Carly 

Natural foods chef, culinary wellness educator, sustainability advocate

A life-long food and wellness enthusiast, Carly brings her wealth of nutrition knowledge to the kitchen, where she guides her clients to create health-supportive food that nourishes the body and spirit. She is a candidate for her master's degree in Nutrition and Education from Columbia University and a graduate of the Natural Gourmet Institute’s Chef’s Training Program, where she trained to create whole, plant-based meals that maximize flavor and nutrition. Read more

Upcoming Classes and Events

Learn how to use herbs, spices, and a rainbow of plant foods to enhance flavor and boost nutrition breakfast, lunch, and dinner.
In this class we will make:

  • Rainbow slaw with baked tofu and creamy peanut dressing
  • Chicken with chimichurri sauce and roasted summer vegetables
  • Moroccan carrot and chickpea salad
  • Herbed turkey meatballs with cashew basil cream sauce
  • Frittata with swiss chard, sun-dried tomatoes, and goat's cheese
  • Mango cardamom chia seed pudding

Cost: $85/person - Sunday, July 9 - 3-6PM - San Anselmo, CA
Register by emailing

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